I spend my days rifling through pudding recipe books and furtively shaving slices off any unattended cakes I happen to come across. I only really knew that I had a problem when I casually referred to Christmas pudding as ‘ light,’ only to be greeted by incredulous shrieks.
If this sounds all too familiar I want to know about it. Read my blog, tell me what puddings you like to eat and bake. Together we are stronger.
I especially want to hear from you if you’re London-based. I’ve only recently moved to the big smoke, after five years of being a connoisseur on Bristol’s pudding scene, and am still discovering where the big cake is.
I also want to hear from you if you fancy the idea of starting a pudding club with me. Somewhere in the vicinity of Hackney, young interesting (if slightly chubby) people clucking about moist sponges, baking a different pud each meet-up and comparing notes…. Watch this space.
And do drop me a line on firstname.lastname@example.org if your pudding-related comments are too glutinous and obscene for a blog comment…