Mississippi Mud Pie

As I’ve mentioned in past blogs, I’m always fascinated by the weird and wonderful world of American baking. Fellow foodie blogger Mrs Duck (of Mrs Duck’s Foodie Quacks) and her Lemon Chiffon Pie post recently inspired me to start delving into recipes from the US. And where better to start than a pud that’s named … Continue reading

Pious Pie

They said it couldn’t be done. A vegan mince pie (not minced pie, as I originally wrote- this is something entirely less festive looking). Well I’m not one to leave vegans out of Christmas. Or rather I’m not one to leave anyone out of joining me in pudding indulgence- everyone knows that only half the … Continue reading